FAQs

FAQs

Which products will we receive?

This depends on a few things, including your breakfast set up, equipment and preparation access, and the products available. We provide bagels, bread, a wide range of cereals, baked beans and are starting to introduce milk and eggs to some areas.

Why can’t you confirm the exact food my school will get?

Whilst we can’t guarantee an exact product due to donations, availability and price, you can pick and choose from our different categories so you get the variety you want. This includes carbohydrates, protein and dairy. We do this so that our schools get their hands on a selection of products each week and children and young people get to try different things.

Where do you get your food from?

Our bagels are supplied by the New York Bakery Co, bread by Warburtons, baked beans by Heinz, eggs by Noble foods and milk by Arla. Thanks to the support of Kelloggs, Weetabix and Cereal Partners UK, we have a range of cereals on offer to schools that are all carefully chosen to ensure they meet school food standards. Our porridge is supplied for free by Quaker and we’re able to offer porridge oats (great for making porridge for large numbers) or if you prefer we also offer Oat so Simple which is very quick, convenient and popular in the cold winter months.

Do I need to provide any other food products for my school’s breakfast, or do you cover everything?

Our breakfast offer is constantly evolving, but there may be supplementary products that we currently can’t provide as part of it, such as spread for toast for example. These can be discussed with your engagement partner and are dependent on your order.

This page was last updated on

16 January 2024


Share this page

Subscribe to email updates
Contact us

Contact us

We’d love to hear from you. Here’s how to get in touch.